Archive for April, 2009

Day 5 – NCECA Road Trip

This was the day that we finally arrived at the main event!!
We headed north to see Walnut Canyon before heading back south.
It’s a cute little national monument – and since I’m counting – at $5 entrance fee, we are almost half way to our national park pass cost!
There were over 250 steps down to see 25 different ruins! I used it as an additional portion of my workout!

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It was another fun time for hubby and I trying to decide how they lived, how they ate, where they “shopped”.
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After that stop over we headed south to Montezuma’s Castle National Park. Another cool ruin and apparently where all the idiots in the area congregate. Sigh.
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It was another great view despite the idiots flittering around. Amazingly large structure, so far up the hillside built so long ago, with no apparent way to get in!

We got our view (another $10 save with the pass!) and got out of there as fast as we could!

Then it was 2.5 hours to phoenix!!  I had been warned of the police presence by friends that have spent time in the area. We saw a bit of it in flagstaff – police doing radar checks everywhere – everywhere! Photo tickets, and more. So we kept our speed in check as we headed into the sprawling metropolis of Phoenix. And we also found the heat! It started to warm up as soon as we left Flagstaff – 60 degrees, 75, then 90 as we hit Phoenix…

We got to the hotel by 2:30, were able to check in – although their valet area is crap – in and out in the same place and only 1 lane wide… ugh.
Our room is beautiful. Amazing work desk (that is where i am now).

After a shower and some relaxing hubby went with me to pick up my badge for NCECA and get my goodies! It was fabulous. No lines! Love that!

Our goodies included a recyclable shopping bag – yeah!!!!

After my quick jaunt to get my badge we walked around the area and same some weird art:
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Found the science museum and a cute place to grab a beer!

I picked most of my schedule for  the next few days and then we were off to sushi with hubby’s business partner and wife.

I over ate – as usual – and slept pretty well on our big comfy bed!

Day 4 – NCECA Road Trip

FYI – Part of Arizona chooses to not observe day light savings time. Grand Canyon and Tuba city appear to, but Flagstaff – not so much.
That was cool last night, since we got an extra hour to use! Yeah!

We found our hotel right off the highway, not as nice as the pictures on line, but nice! (i know, go figure)
Today was scheduled as a pretty low key day – the options originally planned were an extra chance to see the grand canyon again or see some of the national parks around!

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We finally got our Starbucks fix! Ah!!
Then we headed off to Sunset Crater national park which is in the same area as the Wupatki ruins.
Sunset Crater National Park was pretty cool! Who knew there were lava flows right off the highway??
It’s a small park but lots of info there! We had gotten the national park pass for the Grand Canyon (and figured we could use it at Rocky Mountain – since we live there!)
So we were able to get in for free!
We did a short hike to the top of Lenox Crater. (1/2 mile straight up soft sand, ugh!)
It was amazing from there – some of it looked like big giant rocks, other tiny pebbles and from a distance some even looked like pavement – really cool!
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We did another mile (ish) hike around the lava flows – very cool!!  (have i mentioned how cool it was!)

We stopped at a couple more overlooks and enjoyed the views!!!
Lava Flow Trail
We exited that park and entered the Wupatki national park – the ruins were pretty neat. We spent a lot of time discussing what we thought each part of the structure might have been, how wealthy the occupants, their daily tasks, and where they went when they disappeared! It was fun!
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We headed back to the hotel for a nap after our adventure in the parks.
Gotta love non structured vacations!

After our nap we headed to old downtown Flagstaff to walk around and find something fun for dinner!

Not too much interesting down there – could have been me not wanting to spend much money…

We had dinner and then stopped into a winebar i had read about! Super cute location – upstairs, tons of seating, chocolates and yummy wines!
After our grownup rest we headed up to the local Observatory (started by a Lowell – one of the big names back in mass – how funny!)
We got to see Saturn  – super super cool and the moon!

It was a fun night and I’m looking forward to Phoenix today!  (With a couple hikes along the way!)

Day 3 – NCECA Road Trip

Since we had already seen the mittens and monument valley we decided to head directly to the south rim of the grand canyon.

Trip so far!

We drove route 64 into the entrance, stopped along to way to get glimpses into the canyon! So amazing, so huge, so… wow!
It was really cool to be able to share this with hubby! He’s never been to the Grand Canyon and I’d never been to the south rim, so it was really great to share it together.

There didn’t seem to be too many people there the way we drove in, but we found them around one of the main view points! I can’t even imagine what it would be like in the summer. Ugh! We found a parking in a center lot and decided to walk to the rim trail and see what we could see before heading on to Flagstaff!

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The view was amazing! We even saw a couple elk!!

After our hike we headed to Flagstaff to find the hotel, rest a little and get some yummy dinner!

Day 2 of NCECA Road Trip

Overnight we were greeted with snow. The car was covered and we didn’t have our brush in the car. Sigh.
We left Durango with the intent on checking out Mesa Verde. We had hubby’s car, so the windy tricky roads would be much more fun!
As we headed west we discovered the snow. Way more than i thought would be out there! Ugh! I checked the weather in it was a 40% chance of snow within the park.
Since it was 2 hours to drive in, we (I) decided to skip the trip! But I was totally intent on hitting up 4 corners! Who doesn’t’ want to stand on 4 different states at the same time??

Standing on 4 states at once

It was really windy and super cold – so we snapped some photos and jumped back in the car!

As we were headed up to Bluff I looked at the map and determined we could also hit Monument Valley on the way. That way Sunday we could just head straight to the grand canyon!!

I was also super excited to see the mittens! The Mittens!!!

I’ve been trying to see these lovelies for over 10 years! So if i didn’t have to wait another day why should I!

Me and the mittens!

It was really amazing! We did the 17 mile loop on our own, since it was chilly and the tour companies all had open bed trucks. Ugh!

There were so many awesome and amazing natural wonders!
The thumb!

It was weird to see the random houses within the national monument and I wondered how I could get the ability to live there!

I was super excited to see the mittens and everything else – so exciting, so huge, so amazing! So…  wow!

Day 1 of NCECA road trip!

We had to change our plan last minute. There was a blizzard brewing on I-70 and the storm warning was already in play by 9am on Friday.
So we chose the mostly southern route – still went over the continental divide at over 10K feet, but it was much more agreeable than I70 would have been.

New Route to NCECA
It was a much longer drive that I had planned on and hubby was a trooper! We ended up spending most of our drive on a 2 lane highway which is obviously annoying, but we did ok. Luckily not a lot of people were headed anywhere on our route.

On the way through Colorado Springs hubby was kind enough to stop at Dunkin Donuts so i could get my fix! Mmmmm!
Have I mentioned how much I love dunkins chocolate glazed donuts. Oh do i!
Mmmm dunkin donuts!
Our first attempt to get my little peice of heaven brough us to a dunkins that was closed at noon… Say What?
So we went to the other one that dad and I had gone to while the family did the canyon tour!
Same lady (owner?) was there and friendly as ever! She even gave me an extra munchkin! Woohoo!

The rest of the trip was pretty uneventful. The drive south on 25 and west on 160 is mostly prairy, brown, and boring. One of the reasons we wanted to go through Grand Junction. But this way I ended up with less gray hair and less stress!

I found a good deal at Double Tree when we were abou an hour out! This place was beautiful!

Looking forward to checking out Mesa Verde, and Four Corners. I’ll miss seeing Arches, but we’ll get back there eventually. Maybe the trip home will change too, time will tell!

Friday Feast – april 3

Feel free to play along for some yummy fun! I will post a new one each Thursday night for those that are on a different time zone. JOIN IN!!!

Food 4 Thought Friday ~ This week’s questions

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Breakfast

If you could live in any home on a television series, what would it be?
One of the reality show where they trap everyone for weeks at a time – obviously not with them, but alone
Lunch
What did you have for dinner last night (Thursday) ?
onion soup to start, Trout -enrusted in pistachios, straberry and rhubarb crepe for desert and 2 amazing bottles of wine!
(Girls night out at a french restaurant!)

Dinner
If you had to be named after one of the 50 states, which would it be?

Vermont – it’s not as every day as virginia, but not too bizarre
Midnight Snack
What is your favorite flower?

Any that arrive at my door!

Recipe of the Week (instead of your recipe for life what is it just for the week?)
Roll with the punches, don’t freak if things need to change!

Beef – Rousselle Style

Allan cooked this for me and hubby years ago on a visit to his house!

we loved it and have cooked it a few different times! It is versitile, you can change the heat at will, and easy in the winter since it is under 20 mintues with the broiler! And it’s yummy!  Sorry no picture -we were too hungry this last time!

Ingredients

1.5 pound Flank Steak
¼ cup Fish Sauce
1 T (or more) lime juice
4 to 6 cloves of fresh garlic
1 jalapeno pepper
2 serrano peppers
4 dashes of hot sesame oil (or Mongolian fire oil)

Directions

First prepare a marinade, fish sauce thru hot sesame oil.

Then take:

1 one-and-a-half pound flank steak

Score it on each side and marinate it for a couple hours or so in a glass pan (get the marinade on both sides).

When you’re ready to cook, you’ll broil the steak in the glass pan, 8 minutes on each side (we’re shooting for medium rare here).

When the steak is done, slice it into thin strips, and place the strips over the lettuce/spinach beds. Then, put a handful of grape-halves (per plate) over the steak. Finally, there will probably be some marinade/drippings in the pan; take a spoonful and pour it on top.

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 183.9
  • Total Fat: 8.5 g
  • Cholesterol: 56.6 mg
  • Sodium: 1,008.2 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 23.8 g

Cauliflower and Chickpea Curry

Found this lovely in Fitness magazine!  I’ve been trying to find something appetizing to do with cauliflower! I have found it! I love this, and it’s in the crock pot – sweet! Definitely go for the high setting for a shorter amount of time, the longer time turned it into mush with a few big chunks – all depends what you are hoping to have!

Yummy!

Yummy!

Ingredients

3 cups cauliflower florets
1 15oz can chickpeas, rinsed and drained
1 cup loose-pack frozen cut green beans
1/2 cup onion – chopped
1 14 oz can chicken broth
2 or 3 teaspoons curry powder
1 14oz can light coconut milk

Directions

1. in a 3 1/2 – 4 quart slow cooker combine cauliflower, chickpeas, green beans, and onions.
Stir in broth and curry powder.
2. Cover and cook on low for 5-6 hours, or high for 2 1/2 to 3 hours.
3. Stir in coconut milk. Spoon rice, if using, into bowls, and ladle curry over the top.

Number of Servings: 4

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 216.5
  • Total Fat: 9.0 g
  • Cholesterol: 0.8 mg
  • Sodium: 865.7 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 7.5 g
  • Protein: 8.9 g